BarChinatown

Photo by Effie Liu for Beholdr

BakeryChinatown
Everyone flocks here for mochi donuts with glazes glittery as fresh-polished nails. All gluten-free, and owner Janie Wang is building an empire one ring at a time.

BakeryChinatown
Bouncy cheesecakes literally lighter than air — subtle sweetness, that jiggle no one can get enough of. Hence the lines out the door.

RestaurantChinatown
Order a baked roast pork bun and rice noodle rolls and congee at this no-frills, always delicious Chinese spot. Yes there’s a line, yes it’s worth the wait.

GalleryChinatown
Take the pulse of the new New York scene at this spacious, sunny second-floor gallery overlooking Canal Street, where artistic careers are launched and revitalized.